Joel Salatin is a visionary farmer driven by faith, family, and a passion for God’s creations. When state regulators and inspectors threaten to shut down his farm for refusing industrial norms, he fights back with truth, courage, and a deep belief in God’s design for nature. At Polyface Farm, Joel’s innovative methods mimic natural processes to restore the land and raise healthier animals. With a belief that we’re called to steward the Earth, Joel shares his vision for the future of agriculture.

The Lunatic Farmer

Revolution: Food is all about the positive changes taking root in our modern food system. It focuses on real farmers who are growing/raising real food -- and the consumers who are demanding it.

Revolution Food

Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.

What's With Wheat?

The average age of the U.S. farmer has reached 60. Half of America's farmland will change ownership in the next 15 years. Our nation faces a little-known agricultural crisis on an unprecedented scale. Against all odds, this is the story of an eclectic mix of young people- military veterans, bright-eyed idealists, and multi-generational farmers who are accepting the virtuous challenge of feeding us all. The documentary is narrated by Mike Rowe, Dirty Jobs, Returning the Favor and stars farmers from every region of the United States including national agricultural leaders like Joel Salatin, Eliot Coleman, Blake Hurst and Lindsey Lusher-Shute.

Farmers For America

It's the story of a majestic species: symbol of American pride, embodiment of the returning dead in Mexico, it's the story of the Monarch butterfly. It would be a happy story, only, today they are dying. The monarch butterflies population has declined by up to 80% in the last decade. Who is to blame? Both the modern agricultural practices such as GMO and herbicide use, and the illegal logging carrying on in the Mexican forest of Michoacan, the butterflies' overwintering site.

Pursuing the Monarchs

In Quebec, organic farm production innovations are hampered by the outdated regulations of the Ministry of Agriculture and the corporate interests of the agri-food industry. This is what director Marc Séguin found after an 18-month investigation during which he visited not only various family and experimental farms throughout the province, but also in the United States and Denmark, the latter distinguished by the coherence and effectiveness of its new agricultural policy. Doctors, economists, nutritionists, agronomists and politicians join the discussion.